BARMATIC OXYGEN is a professional modular bar station and commercial bar furniture system designed for cocktail bars, restaurants, hotels, cafés and other HoReCa environments. Individual modules can be combined to create an ergonomic bartender workstation adapted to the available space, beverage menu, storage requirements and daily bar workflow.

The BARMATIC OXYGEN system brings together cocktail preparation stations, ice storage, bottle storage, GN ingredient containers, sinks, bartender tool rinsing, drawers, beverage storage and auxiliary bar modules within one configurable professional bar workstation.

Instead of adapting the bartender to a fixed piece of furniture, OXYGEN makes it possible to configure professional bar furniture around the way the bar actually operates.

What Is BARMATIC OXYGEN?

BARMATIC OXYGEN is a modular professional bar furniture system developed for commercial beverage service. It consists of individual bar modules that can be combined into different layouts depending on the size and type of venue.

The system can be used to create a compact professional cocktail station, a larger bartender workstation or a complete modular bar setup with dedicated zones for preparation, ice, ingredients, bottles, glassware, storage and washing.

BARMATIC OXYGEN is suitable for:

• cocktail bars,
• hotel bars,
• restaurant bars,
• aperitif bars,
• cafés and coffee shops,
• event and hospitality venues,
• professional HoReCa beverage stations.

Professional Modular Bar Station Designed Around Workflow

The layout of a professional bar has a direct impact on everyday workflow.

During service, bartenders repeatedly reach for ice, bottles, citrus, garnishes, tools, glassware and other ingredients. If these elements are positioned far from the main preparation area, every drink requires additional movement.

A modular bartender workstation makes it possible to organise frequently used products around the actual preparation process.

BARMATIC OXYGEN modules can be positioned and combined so that preparation, storage and auxiliary functions remain close to the bartender's working area.

For a bar manager, restaurant operator or hotel owner, this means the bar layout can be planned according to operational requirements rather than around a single fixed furniture configuration.

One Modular Bar System, Multiple Professional Functions

The main advantage of the BARMATIC OXYGEN system is modularity.

Different elements can fulfil different functions within one professional bar workstation. A configuration can combine a central cocktail preparation station with dedicated storage modules, auxiliary ice storage, beverage cargo drawers and other professional bar equipment.

This makes OXYGEN suitable both for small cocktail bars where every centimetre of working space matters and for larger hotel or restaurant bars where multiple functions need to be integrated into one organised workspace.

APERITIF OXYGEN Professional Cocktail Bar Station

The APERITIF OXYGEN bar station is a professional bartender workstation designed primarily for cocktail bars, aperitif bars and venues where a compact but highly functional preparation area is required.

It creates a central working zone for cocktail preparation by combining access to ingredients, ice, bottles and bartender tools within one station.

The APERITIF OXYGEN configuration includes dedicated storage and preparation areas that help organise everyday beverage service.

Integrated Ice Storage

Ice is one of the most frequently used ingredients in professional cocktail preparation.

APERITIF OXYGEN incorporates a dedicated ice container within the professional bar station, allowing bartenders to work directly from the central preparation area without repeatedly moving to separate ice storage.

This is particularly important for venues preparing large numbers of cocktails, spritzers, long drinks, aperitifs and other beverages served with ice.

GN Containers for Garnishes and Cocktail Ingredients

Professional cocktail preparation requires fast access to garnishes and frequently used ingredients.

APERITIF OXYGEN provides space for GN containers, allowing ingredients such as citrus, fruit, herbs and other cocktail components to be organised directly at the workstation.

Keeping these ingredients close to the bartender can simplify preparation and support a more organised service workflow.

Integrated Sink and Bartender Tool Rinser

The APERITIF OXYGEN station is equipped with a sink and rinsing system for bartender tools.

This allows frequently used accessories to be rinsed directly at the workstation and reduces the need to move between separate preparation and washing areas.

For a professional cocktail bar, integrating preparation and rinsing within the same bartender station can make the working area more practical during intensive service.

Additional Sliding Worktop

The APERITIF OXYGEN station includes an additional work surface that can be moved on cargo rails.

The extra worktop provides additional preparation space when required and can be repositioned according to the bartender's workflow.

Cargo Storage for Professional Bar Service

The APERITIF OXYGEN bar station uses cargo storage to organise products and equipment close to the working area.

This type of storage is especially useful in professional bars where bottles, ingredients and frequently used supplies need to remain easily accessible while the visible workstation stays organised.

APERITIF OXYGEN Dimensions

• Product: BARMATIC APERITIF OXYGEN professional bar station
• Product code: 200049
• Dimensions: 1000 × 650 × 900 mm
• Application: professional cocktail and aperitif preparation station

OXYGEN Full-Drawer Storage Module

A professional bar workstation requires more than a preparation area. It also needs organised storage for beverages, fruit, alcohol, accessories and reserve products.

The BARMATIC OXYGEN full-drawer module is a professional bar storage module designed to complement the main workstation.

It can be used to store:

• soft drinks,
• bottled beverages,
• fruit,
• alcohol,
• bar accessories,
• service supplies and reserve stock.

Three Full-Extension Cargo Drawers

The module features three spacious cargo-style drawers designed to provide convenient access to stored products.

Full-extension drawers allow the contents to remain visible and accessible, helping staff organise beverages, ingredients and bar accessories within the professional workstation.

For busy hospitality operations, dedicated storage next to the main cocktail station can reduce the need to repeatedly leave the working area to collect additional products.

Ambient-Temperature Bar Storage

The OXYGEN full-drawer module is designed as ambient-temperature professional bar storage.

It therefore provides a practical storage solution for products and accessories that do not require refrigerated conditions while keeping them close to the central bar workstation.

OXYGEN Full-Drawer Module Dimensions

• Product: BARMATIC OXYGEN full-drawer bar storage module
• Product code: 816462
• Dimensions: 600 × 650 × 900 mm
• Storage: three full-extension cargo drawers
• Application: beverages, fruit, alcohol and professional bar accessories

BOSTON CADDY Auxiliary Bar Module

The BARMATIC BOSTON CADDY is an auxiliary professional bar module designed to expand the functionality of bartender stations.

It combines several frequently required bar functions within a compact module, making it a useful addition to professional cocktail stations and modular bar layouts.

Insulated Ice Basin

BOSTON CADDY includes an insulated ice basin, giving the bartender an additional dedicated area for ice within the workstation.

Additional ice capacity can be particularly useful in cocktail bars and high-volume beverage operations where ice consumption increases significantly during peak service.

Waste Drawer

The module includes a dedicated waste drawer, allowing waste generated during drink preparation to be managed directly from the bartender workstation.

This provides a practical solution for disposing of fruit remnants, used garnishes and other preparation waste without requiring a separate waste point next to the station.

Storage for Shakers, Jiggers and Bartender Tools

BOSTON CADDY incorporates a practical organiser for professional bartender tools.

It can be used to store equipment such as:

• cocktail shakers,
• jiggers,
• bar strainers,
• tweezers,
• muddlers,
• other frequently used bartender accessories.

Keeping professional bar tools in a dedicated area helps maintain workstation organisation and makes essential accessories easier to access during service.

Two Cargo Containers for Beverages

The BOSTON CADDY module also provides two cargo containers for beverages.

This adds additional bottle and beverage storage close to the main preparation area and further expands the capacity of the modular bartender workstation.

BOSTON CADDY Dimensions

• Product: BARMATIC BOSTON CADDY auxiliary professional bar module
• Product code: 817469
• Dimensions: 400 × 650 × 900 mm
• Integrated functions: insulated ice basin, waste drawer, bartender tool organiser and beverage cargo storage

Example of a Complete BARMATIC OXYGEN Bar Workstation

The modular structure of BARMATIC OXYGEN allows several specialised elements to operate as one integrated professional bar workstation.

For example, a configuration combining the APERITIF OXYGEN cocktail station, OXYGEN full-drawer storage module and BOSTON CADDY auxiliary module provides:

• a central cocktail preparation area,
• integrated ice storage,
• GN containers for garnishes and ingredients,
• a sink and bartender tool rinsing area,
• additional working space,
• bottle and beverage storage,
• three full-extension storage drawers,
• additional insulated ice capacity,
• a dedicated waste drawer,
• storage for shakers, jiggers and other bartender tools.

The result is not simply a collection of cabinets. It is a modular professional bar workstation where different modules support different stages of everyday beverage service.

Professional Bar Furniture with a Standard Working Height

Individual BARMATIC OXYGEN modules are designed to work together as part of a continuous professional bar line.

A consistent working height of approximately 900 mm across the modules makes it possible to combine individual stations and storage units into one organised bartender workspace.

Standardisation is especially useful when planning a larger professional bar because different functional modules can be positioned next to one another without disrupting the continuity of the working area.

Stainless Steel Bar Furniture for Professional Hospitality

BARMATIC OXYGEN is designed for professional hospitality environments where the bar workstation is exposed every day to water, ice, beverages, ingredients and intensive cleaning.

The system uses professional metal and stainless steel construction suitable for commercial bar applications, including areas that regularly come into contact with water and ice.

For restaurants, hotels and cocktail bars, durable professional bar furniture is important not only for appearance but also for everyday hygiene, maintenance and long-term operation.

Open Modular Construction for Professional Bar Equipment

A professional bar often needs to integrate more than furniture.

Depending on the layout, a complete bar workstation may also need to accommodate refrigeration, washing equipment and other professional beverage appliances.

The modular structure of the BARMATIC OXYGEN system is designed to make it easier to plan these functions as part of one coordinated professional bar setup.

Professional Bar Station with Ice Bin

For cocktail service, ice storage is one of the most important workstation functions.

A professional bar station with an integrated ice bin allows bartenders to prepare drinks without repeatedly moving away from the central working area.

The BARMATIC OXYGEN system provides dedicated solutions for ice management within the workstation, including the APERITIF OXYGEN preparation station and the additional insulated ice basin available in BOSTON CADDY.

This makes OXYGEN particularly relevant for cocktail bars, hotel bars and restaurants with a high volume of mixed drinks.

Professional Bar Station with Sink and Rinser

A sink and tool rinsing area can be another important part of an efficient cocktail workstation.

APERITIF OXYGEN integrates a sink and dynamic rinsing system for bartender tools, allowing accessories used throughout service to be rinsed directly at the station.

For venues searching for a professional bar station with sink, cocktail station with rinser or bartender workstation with integrated washing area, this creates a practical all-in-one preparation zone.

Professional Bar Station with Bottle and Beverage Storage

Bottle placement has a direct influence on bartender movement.

BARMATIC OXYGEN configurations can combine cargo bottle storage, full-extension drawers and additional beverage containers to keep frequently used products within the workstation.

This allows operators to create a professional bar station with bottle storage suited to the beverage range and service volume of the venue.

Professional Bar Station for Cocktail Bars

Cocktail bars require fast access to multiple ingredients and tools within a relatively small preparation area.

A BARMATIC OXYGEN cocktail bar configuration can organise:

• ice,
• spirits and bottled beverages,
• garnishes,
• fruit and herbs,
• shakers and jiggers,
• bar tools,
• waste,
• washing and rinsing,
• reserve supplies.

This makes the system suitable for creating an ergonomic professional cocktail workstation designed around the sequence of tasks involved in preparing drinks.

Professional Bar Station for Restaurants

Restaurant bars often need to provide a wide range of drinks while operating within limited floor space.

The BARMATIC OXYGEN modular system allows restaurant operators to combine preparation and storage functions according to the size of the bar and the requirements of the beverage menu.

A restaurant configuration may include a central cocktail station, beverage storage, ingredient organisation, ice storage and washing functions within one professional bar line.

For businesses searching for professional restaurant bar furniture or a modular restaurant bar station, OXYGEN offers a configurable approach rather than a fixed workstation.

Professional Bar Station for Hotels

Hotel bars frequently operate across several service periods and may prepare coffee, soft drinks, aperitifs, cocktails and other beverages throughout the day.

A modular hotel bar station makes it possible to configure the available working space according to these different service requirements.

BARMATIC OXYGEN can be used to organise preparation zones, bottle storage, ingredients, ice, accessories and auxiliary functions within a coordinated professional workspace.

Professional Bar Furniture for Small Spaces

Limited space is one of the biggest challenges in bar design.

In a compact bar, simply adding more furniture does not necessarily create more usable workspace. The important factor is how individual functions are positioned relative to the person preparing drinks.

BARMATIC OXYGEN allows operators to select and combine individual modules according to the available area.

This makes the system suitable for small cocktail bars, compact restaurant bars and other hospitality venues where professional bar equipment needs to fit within limited space.

Why Is Bartender Workstation Ergonomics Important?

Ergonomics in a professional bar is closely connected with the location of frequently used ingredients, tools and equipment.

When ice, bottles, garnishes, tools, waste and rinsing facilities are located close to the preparation area, the workstation can support a more logical sequence of tasks.

A modular system allows bar managers and operators to think about the workspace as a complete workflow rather than as a series of unrelated cabinets.

This is one of the key ideas behind BARMATIC OXYGEN: professional bar furniture should support the operation of the bar, not simply fill the available space.

Why Choose Modular Bar Furniture?

Fixed bar furniture determines where every function is located from the beginning.

A modular professional bar system provides greater flexibility because individual elements can be selected according to operational requirements.

A venue that needs additional bottle storage can add a storage module. A cocktail-focused bar can prioritise ice, GN ingredient containers and tool organisation. A larger operation can combine several modules into a longer workstation.

This modular approach makes it easier to design the bar around:

• available floor space,
• number of bartenders,
• beverage menu,
• volume of service,
• ingredient storage requirements,
• ice requirements,
• professional equipment,
• workflow and ergonomics.

How to Plan a Professional Bar Workstation

When planning a professional bar station, it is useful to start with the tasks performed most frequently during service.

Consider where the bartender needs access to:

• ice,
• bottles and spirits,
• soft drinks,
• fruit and garnishes,
• bar tools,
• glassware,
• water and rinsing,
• waste disposal,
• reserve stock.

The objective is to create a professional bartender workstation where the most frequently used elements are positioned around the main preparation area.

A modular system such as BARMATIC OXYGEN makes it possible to select individual functions and combine them into a layout adapted to the venue.

What Should a Professional Cocktail Station Include?

The exact configuration depends on the bar concept, but a professional cocktail station commonly benefits from dedicated areas for ice, bottles, cocktail ingredients, garnishes, bartender tools, rinsing, waste and additional supplies.

The BARMATIC OXYGEN system allows these functions to be distributed between specialised modules and positioned together as part of one professional bar workstation.

What Is a Modular Bar Station?

A modular bar station is a professional bartender workstation built from separate functional modules rather than one permanently fixed furniture unit.

Individual modules can provide cocktail preparation, storage, ice, washing, bottle organisation or auxiliary functions.

They can then be combined according to the size, menu and workflow of the hospitality venue.

Can BARMATIC OXYGEN Modules Be Combined?

Yes. Modularity is one of the defining features of BARMATIC OXYGEN.

APERITIF OXYGEN, OXYGEN storage modules, BOSTON CADDY and other elements of the system can be positioned as part of a larger professional bar configuration.

This allows operators to create a bartender workstation based on the actual requirements of the venue.

Is BARMATIC OXYGEN Suitable for High-Volume Bars?

BARMATIC OXYGEN is designed for professional hospitality use and allows essential preparation and storage functions to be positioned close to the bartender.

The appropriate configuration will depend on the required capacity, number of staff, menu and service model. Multiple modules can be combined when additional preparation or storage capacity is required.

Is BARMATIC OXYGEN Suitable for Small Bars?

Yes. The modular structure makes it possible to select only the functions required for a particular venue.

APERITIF OXYGEN, for example, is designed as a compact professional bar station suitable for locations where efficient use of available working space is particularly important.

What Can Be Stored in the OXYGEN Full-Drawer Module?

The OXYGEN full-drawer storage module is designed for ambient-temperature storage of products such as soft drinks, fruit, alcohol and professional bar accessories.

Its three full-extension cargo drawers provide organised access to products stored within the workstation.

What Is BOSTON CADDY Used For?

BOSTON CADDY is an auxiliary bar module designed to expand the functionality of a professional bartender station.

It combines an insulated ice basin, waste drawer, bartender tool organiser and two beverage cargo containers in one compact module.

What Is APERITIF OXYGEN Used For?

APERITIF OXYGEN is a professional cocktail and aperitif preparation station designed to organise essential bartender functions within one workstation.

Its configuration includes ice storage, ingredient containers, cargo storage, a sink, bartender tool rinsing and additional working space.

BARMATIC OXYGEN Professional Bar System – Key Benefits

• Modular configuration – individual professional bar modules can be combined according to the venue.
• Workflow-focused design – preparation, ingredients, ice, bottles and tools can be organised around the bartender.
• Professional cocktail preparation – dedicated APERITIF OXYGEN workstation for cocktails and aperitifs.
• Integrated ice storage – ice can be positioned directly within the professional bar workstation.
• GN ingredient organisation – convenient storage for garnishes and cocktail ingredients.
• Sink and rinser – integrated access to water and bartender tool rinsing in selected configurations.
• Professional storage – full-extension drawers for beverages, fruit, alcohol and accessories.
• Auxiliary functionality – BOSTON CADDY adds ice, waste, tool and beverage storage.
• Consistent working height – modules are designed to form a coordinated professional bar line.
• Suitable for different hospitality concepts – from small cocktail bars to restaurants and hotel bars.

BARMATIC OXYGEN – Professional Bar Furniture for Modern HoReCa

BARMATIC OXYGEN is a modular professional bar furniture and bartender workstation system for cocktail bars, restaurants, hotels and other HoReCa businesses.

By combining specialised elements such as the APERITIF OXYGEN professional cocktail station, OXYGEN full-drawer storage module and BOSTON CADDY auxiliary bar module, operators can create a workstation adapted to the space, beverage menu and operational requirements of the venue.

The system brings together the functions required during professional bar service: cocktail preparation, ice storage, bottle organisation, garnish storage, bartender tools, beverage storage, washing, waste management and additional workspace.

For businesses searching for a professional bar station, modular bar station, cocktail station, bartender workstation, commercial bar furniture, stainless steel bar furniture, bar station with ice bin, bar station with sink, professional cocktail workstation, restaurant bar station, hotel bar station or modular HoReCa bar furniture, BARMATIC OXYGEN provides a configurable approach to professional bar design.

BARMATIC OXYGEN – modular professional bar stations designed around the way hospitality works.

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